Description:

Large Leaf Italian Basil: A Culinary Classic for Flavorful Delights

Discover the timeless appeal of Large Leaf Italian Basil (Ocimum basilicum 'Large Leaf'), a staple herb in Mediterranean cuisine known for its robust flavor and aromatic leaves. Whether you're cooking up a fresh pasta sauce or adding a burst of flavor to a salad, this annual herb brings culinary excellence and versatility to your kitchen.

Key Features of Large Leaf Italian Basil

Robust Flavor

Delight your taste buds with the rich, bold flavor of Large Leaf Italian Basil. Its large, fragrant leaves offer a distinctive taste that enhances a variety of dishes, from salads and sauces to pesto and pasta, making it a must-have for any home cook.

Mediterranean Charm

Bring the authentic taste of the Mediterranean to your home with this classic basil variety. Large Leaf Italian Basil is an essential ingredient in traditional Italian dishes, providing that irresistible, fresh flavor that defines Mediterranean cooking.

Large, Lush Leaves

Enjoy the convenience of harvesting large, lush leaves from this basil variety. The generous size of the leaves makes them easy to pick, whether you're using them fresh or preserving them for later culinary creations.

Compact Growth

Perfect for small gardens, containers, or even windowsills, Large Leaf Italian Basil’s compact and bushy growth habit ensures you can grow fresh basil even in limited spaces. Its versatility makes it an ideal choice for urban gardeners and herb enthusiasts alike.

Continuous Harvest

Keep your kitchen stocked with fresh basil throughout the growing season. Regular pruning encourages branching and promotes new leaf production, ensuring a steady supply of basil for all your culinary needs.

Easy to Grow

Even if you're new to gardening, Large Leaf Italian Basil is simple to grow and maintain. This annual herb thrives in well-drained soil and requires minimal care, making it suitable for both novice and experienced gardeners.

Optimal Growing Conditions for Large Leaf Italian Basil

• Soil: Prefers well-drained soil enriched with organic matter. Optimal pH ranges from slightly acidic to neutral (6.0 to 7.0).
• Sunlight: Requires full sun exposure for 6-8 hours daily to ensure healthy, flavorful leaf growth.
• Watering: Maintain consistent moisture, allowing the soil to dry slightly between waterings. Avoid overwatering to prevent root rot.
• Temperature: Thrives in warm temperatures. For best results, plant after the last frost date in your region.

Elevate your culinary creations with the fresh, aromatic leaves of Large Leaf Italian Basil. Order your seeds today and experience the essence of Mediterranean cuisine right in your own kitchen!

Approximate Seed Counts

Seeds per Oz.	Seeds per Lb.
17000	272000